Forest flanks the shores of Bull Shoals Lake in northwestern Arkansas sheltering serious fishermen in shimmering coves and clear waters popular with boaters, sailers and houseboaters.
Home cooking based on family recipes includes fried catfish, chicken and dumplings; sandwiches including Philly cheese steak and burgers, soups; daily specials; uses locally grown vegetables; homemade desserts including local favorites coconut cream and pecan pies; open Monday-Wednesday for lunch; Thursday and Friday evenings; Thursday features quail dinners, Friday is fried catfish.
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