Forest flanks the shores of Bull Shoals Lake in northwestern Arkansas sheltering serious fishermen in shimmering coves and clear waters popular with boaters, sailers and houseboaters.
Award winning restaurant featuring Swiss and other European cuisine; known for its Swiss Onion soup; menu includes Swiss Cheese Fondue, Italian pasta dishes, Matterhorn Schnitzel, chicken, lobster, fish, steaks; desserts include Swiss Apple strudel, Black Forest cherry cake, caramel custard, ice cream, and cheesecake; listed on the National Register of Historic Places; housed in the original 1880 wine cellar at Wiederkehr Wine Cellars & Vineyards; reservations recommended. GROUPS: reservations required for groups of 20 or more.
Details
Additional Details:
Miscellaneous Seating Capacity: 120 Entertainment/Bar Type of Service: Menu Picnic Area Accessible
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